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Category Archives: Weekly Ingredient Series

  1. Apple and Ice Cider Mussels February 5, 2013

    Posted in Recipes, Various, Weekly Ingredient Series.

    4 comments
  2. In Praise of Quebec Berries! July 6, 2012

    Posted in Montreal, Quebec, Recipes, Weekly Ingredient Series.

    3 comments
  3. Simple Strawberry Popsicles June 28, 2012

    Posted in Recipes, Weekly Ingredient Series.

    6 comments
  4. Clams: A Sustainable Source of Dietary Iron April 18, 2012

    Posted in Articles, Recipes, Weekly Ingredient Series.

    5 comments
  5. Not So Local: The Sustainable & Ethical Lowdown on Four Tropical Treats February 10, 2012

    Posted in Articles, Various, Weekly Ingredient Series.

    2 comments
  6. Green Tomatoes: The Forgotten Fall Veggie September 22, 2011

    Posted in Recipes, Weekly Ingredient Series.

    4 comments
  7. Zucchini: A Prolific Vegetable Patch Staple September 7, 2011

    Posted in Recipes, Weekly Ingredient Series.

    6 comments
  8. Cool Mint on Hot Summer Days July 27, 2011

    Posted in Recipes, Weekly Ingredient Series.

    4 comments
  9. Radical Radishes: Beyond a Salad Staple July 20, 2011

    Posted in Recipes, Various, Weekly Ingredient Series.

    No comments
  10. Stinging Nettles: Cooking with a Foraged Green July 13, 2011

    Posted in Articles, Recipes, Various, Weekly Ingredient Series.

    4 comments
  11. Swiss Chard: Tasty and Easy to Grow July 6, 2011

    Posted in Articles, Recipes, Weekly Ingredient Series.

    4 comments
  12. Strawberries: Sweet, Succulent and Versatile June 29, 2011

    Posted in Articles, Montreal, Quebec, Recipes, Various, Weekly Ingredient Series.

    2 comments
  13. Canadian Lobster: A Sumptious Ocean Treat June 8, 2011

    Posted in Recipes, Weekly Ingredient Series.

    3 comments
  14. Fiddleheads: An East-Coast Spring Staple June 1, 2011

    Posted in Recipes, Weekly Ingredient Series.

    4 comments
  15. Dandelion: Culinary Delights of a “Pest” May 25, 2011

    Posted in Recipes, Weekly Ingredient Series.

    2 comments
  16. Okra: Cooking Up Ladies’ Fingers May 18, 2011

    Posted in Articles, Recipes, Weekly Ingredient Series.

    4 comments
  17. Salmon: Species and Sustainable Choices March 23, 2011

    Posted in Articles, Recipes, Various, Weekly Ingredient Series.

    8 comments
  18. Maple Syrup: The Sweetness of Spring March 16, 2011

    Posted in Products, Quebec, Recipes, Weekly Ingredient Series.

    5 comments
  19. Oats: From Weed to Food-Chain Staple February 2, 2011

    Posted in Recipes, Weekly Ingredient Series.

    5 comments
  20. Kohlrabi: The Sputnik in Your CSA January 26, 2011

    Posted in Articles, Recipes, Various, Weekly Ingredient Series.

    3 comments
  21. Onions: Indispensable and Versatile January 19, 2011

    Posted in Articles, Recipes, Weekly Ingredient Series.

    1 comment
  22. Daikon: The Radish That Isn’t January 12, 2011

    Posted in Articles, Canadian Regions, Recipes, Various, Weekly Ingredient Series.

    9 comments
  23. Celeriac: Winter’s Gnarly Root January 6, 2011

    Posted in Recipes, Weekly Ingredient Series.

    11 comments